Gooey Monte Cristo Strata

This email contains images. Click here to view on the web or click here to go to recipe. 12.26.2013 Monte Cristo Strata Best Dish for Holiday Houseguests: In this rich and hearty dish, bread, ham and cheese are baked in an eggy custard; grainy mustard and tarragon add a lovely, vibrant flavor. Monte Cristo Strata SUBSCRIBE TO OUR AWARD-WINNING NEWSLETTERS THE WINE LIST & THE DISH Best New Chefs All-Star Cookbook To celebrate the 25th anniversary of FOOD & WINE's Best New Chef awards, this collection honors all-stars—exceptional chefs from the past quarter century. Buy yours now! We updated our F&W app! You asked, we listened. Our updated F&W app is finally here, with easier navigation, a new FREE preview issue & more! Don’t miss out – update your app now! Incredible Casseroles Savory Bread Puddings Affordable Recipes for a Crowd Recipes and Chefs Wine and Cocktails Restaurants and Travel Home and Design Editor Blogs Unsubscribe | View our Privacy Policy | Your California Privacy Rights This e-mail was sent to sosthischild@163.com , because you indicated your interest in receiving news and updates from American Express Publishing. If you no longer wish to receive emails similar to these, please follow the unsubscribe link above. Please click here simply to update your email address. American Express Publishing Customer Service Department P.O. Box 62710 | Tampa, FL 33662-7108 © 2013 American Express Publishing, a division of Time Inc. Affluent Media Group. All rights reserved. AMERICAN EXPRESS PUBLISHING is a trademark of American Express Marketing & Development Corp. and is used under limited license. Time Inc. Affluent Media Group is not affiliated with American Express Company or its subsidiaries. American Express Publishing produces and distributes quality lifestyle products and services under the Travel + Leisure®, Food & Wine®, Departures®, SkyGuide®, Black Ink®, and Executive Travel™ brands.