Soup Dumpling Challenge

This email contains images. Click here to view on the web or click here to go to recipe. 06.20.2013 Pork-and-Crab Soup Dumplings Recipe Challenge: The secret to getting the soup inside these Chinese soup dumplings, or xiao long bao, is to set the rich stock with gelatin before folding it into the dumpling skin along with the ground meat filling. Pork-and-Crab Soup Dumplings SUBSCRIBE TO OUR AWARD-WINNING NEWSLETTERS THE WINE LIST & THE DISH Discover Delicious & Unexpected Chicken Dishes Get Quick from Scratch Chicken Cookbook for only $9! Fast and easy recipes that are sure to please. Get your copy now!   F&W Wine Club Great Wines Delivered with the Food & Wine Wine Club! Get 6 bottles of premier wine plus 4 wine glasses all for the intro. rate of $59.95! Use promo code DA1 at checkout   How to Form and Steam Soup Dumplings Tips for Soup Dumpling Success Best Chinese Restaurants in the U.S. Recipes and Chefs Wine and Cocktails Restaurants and Travel Home and Design Editor Blogs Contact Us | View our Privacy Statement | Unsubscribe This e-mail was sent to sosthischild@163.com , because you indicated your interest in receiving news and updates from American Express Publishing. If you no longer wish to receive emails similar to these, please follow the unsubscribe link above. American Express Publishing Customer Service Department P.O. Box 62710 | Tampa, FL 33662-7108 © 2013 American Express Publishing Corporation, a wholly owned subsidiary of American Express Company. All rights reserved. American Express Publishing Corporation produces and distributes quality lifestyle products and services under the Travel + Leisure®, Food & Wine®, Departures®, SkyGuide®, Black Ink®, and Executive Travel™ brands.